***Lunch is usually leftovers, or if there are none, a quick easy dish made at home.
(All the recipes I use (as of recent) are gluten-free, or will be revised to be that way)
Monday
- Breakfast ~ Cereal
- Dinner ~ Turkey Taco Soup
Tuesday
- Breakfast ~ Oatmeal
- Dinner ~ Oven Fried Chicken (made w/ Corn Flakes)
Wednesday
- Breakfast ~ Yogurt Parfaits
- Dinner ~ Meatloaf 'n mashed potatoes
Thursday
- Breakfast ~ Cereal
- Dinner ~ Chinese Chicken Salad
Friday
- Breakfast ~ Yogurt Parfaits
- Dinner ~ G.F. Spaghetti w/browned butter and Myzithra Cheese
Saturday
- Eating with the In-Laws!
Sunday
- Breakfast ~ Eggs, Bacon and Fruit
- After-Church Dinner ~ Beef Tips w/ Mushrooms & Sherry
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